Menu for this tailgate was "Fried catfish, Fried shrimp and Chicken on a Stick". We had tons of side dishes. Here are a few with the recipes. Hope you enjoy.
Fruit Salsa with Cinnamon Chips
2 Granny Smith apples - peeled and diced
2 Kiwi - diced
1 lb. diced strawberries
6 oz fresh raspberries - sliced
2 T white sugar
1 T brown sugar
3 T strawberry perserves (any perserves works)
Mix fruit together, mix sugar and perserves under well blended. Stir gently to coat fruit. Refrigerate for a few hours
Cinnamon Chips
Flour tortillas
Butter flavored Spray (like Pam)
Cinnamon sugar (about 2 cups)
Spray tortilla with spray - sprinkle cinnamon sugar. Turn and repeat on other side. Cut into pieces (big enough to scoop salsa). Lay single layer on baking sheet and bake at 350 under lightly brown. Cool.
Delicious

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